Coconut and Chocolate Cake Recipe. Coconut and Chocolate Cake Recipe

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If you want to eat cake, why not try its healthy version. We are going to tell you the recipe of the cake made from healthy food items like coconut, almond, and dates, which is not only great in taste but also good in health. It will take some hard work to make it, but believe it, when your family and guests eat it, the praise that you will get will be fully realized.

Ingredients of Coconut & Chocolate Cake Recipe

  • 120 grams of almonds
  • 3 tablespoons grated coconut
  • 150 grams soaked black dates
  • 3 tablespoons raw cocoa
  • 3 tablespoons coconut oil
  • 1 tsp vanilla extract
  • 250 grams soaked cashew nuts
  • 3 tablespoons finely chopped coconut

How to make coconut and chocolate cake recipe

  •  Step 1Remove the date from the water after soaking it for two hours. Pour the almonds in the food processor and make the powder into it, add some dates and blend it and blend. Now add the ground almonds and the rest of the dates to the dates and blend them all.
  •  Step 2Take a cake tin and apply coconut oil on its base. Put the ready mix in the cake tin. Press it down flat with a spoon and flatten it. However, be careful not to press it from the corner.
  •  Step 3Now once again add dates and cashews to the food processor and blend them. Now add coconut also. Add coconut oil to it so that a smooth paste is formed.
  •  Step 4Once the mixture is ready, pour it into the cake tin on top of the powder base. Give a smooth look with this spoon and then keep it in the fridge for about 4 hours.
  •  Step 5After being ready, garnish it with chopped cashews, almonds and coconut. If desired, you can also add chocolate syrup. Serve after cutting it into equal slices.

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